River Cruise – Annual General Meeting – Awards Night
Dinner Cruise on Duc D’Orleans II
- Monday – May 26th
Duc d’Orleans – 2 Hour River Boat Cruise
- Dinner Menu
- Buffet Dinner (The Grind Catering)
- Salmon with Honey Soy Glaze
- Chicken Medallions with Maple Brie Sauce
- Rice & Mini Roasted Potatoes
- Zucchini & Peppers Mixture
- Salted Green Beans
- Grind Salad & Grilled Focaccia
- – Vegetarian Option will be available – Pad Thai –
This needs to be confirmed as part of the Reservation
- Assorted Desserts
- Licensed CASH Bar will be available on the boat
- Speaker
- ISA Sarnia Section Executive
- Presentation
- ISA Sarnia Section Awards
- Reservations, Cost & Contact Information
- $20.00 for ISA Members & Students, $30.00 for Non-Members & Guests
- All ISA Members and Guests are requested to reserve in advance
- Please be sure to RSVP for the dinner by 12:00 Noon on Thursday – May 22.
- To confirm your attendance, please contact Lisa Pereira at Intertec
- Phone: 519 333 2800
- Email: lisa.pereira@intertec-inst.com
- Please be sure to identify any dietary restrictions/allergies
- Please confirm the Vegetarian Option if applicable